Prairie Point Farm is a diversified family farm that uses environmentally conscious practices and encourages education, collaboration, and healthy living for both its working members and the surrounding community.
Pork Purchasing Options
Option #1: Whole and Half Shares
We butcher hogs approximately twice a year and offer direct to market whole and half shares of pork, processed in a USDA-inspected facility. These shares are butchered to your custom requests- down to the thickness of your pork chops! The pork is then frozen and delivered to your home. We charge 2.00/lb and $2.25/lb for a whole or half hog, respectively, hanging weight, with the customer responsible for their own processing fees.
Option #2: Meat Bundles
Prairie Point Farm now offers meat bundles delivered to your home. These include pork chops, roasts, steaks, hams, a variety of sausage options and everyone's favorite, bacon! The bundles come in two types: 30lbs for $150 or 50lbs for $225. These would be approximately equal to 1/4 and 1/3 of a hog, respectfully. The hams and bacon options can be uncured, or nitrate-free, upon request.
Option #3: Retail Cuts
Interested in just one package of pork chops at a time? Prairie Point Farm currently sells by the package only at the farm. Stop on by and we will pack up whatever mix you'd like!
If you are in charge of purchasing at a retail location and would be interested in carrying our pork, please get in touch with us directly.